Whole Grain Vegan Baking is a cookbook I bought as soon as it was released. It sat on my shelf for a few months before I finally spent some quality time sifting through it. If you haven't picked up a copy yet you definitely should. You can also enter to win a copy on Joni's blog Just the Food if you hurry! My favorite recipe from the book is the speculoos doughnuts, which I made last year. These muffins are my second favorite so far. They make a terrific breakfast. I used fresh blackberries, and I think it was worth the splurge.
Are there any recipes from the book that you have tried yet & would recommend I add to my to-bake list? It's already getting quite long with all the MoFo recipes I have been bookmarking, but what's the harm in building it back up now that I have worked my way through so many recipes this month?!